This is kind of our go to veggie in the summer when we are grilling. Super simple and delish.
Grilled Zucchini
Ingredients
- Zucchini
- Cooking Spray or Olive Oil
- Your favorite Seasoned Salt
- Shredded (Grated) Parmesan Cheese
Directions:
- Slice zucchini lengthwise if using small Zucchs, or into discs if using that big fatty that you forgot to pick earlier!
- Spray each side with cooking spray or toss in some olive oil to coat.
- Sprinkle with your favorite seasoned salt. (Lawry's for example)
- Place zucchini on the top rack of the grill. (med heat)
- Grill for 3 minutes.
- Flip zucchini and grill an additional 3 minutes.
- Remove from the grill, and serve.
- Sprinkle Parmesan cheese on top for added goodness.
*Tip- if you want those pretty grill marks, don't mess with the zucchini and only flip once.
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