Sunday, March 4, 2012

For InnVision- Baked Macaroni and Cheese


For InnVision- Baked Macaroni and Cheese to serve 25

2 ½ lb package (60 oz) of elbow macaroni

10 TB butter

5 TB flour

5 tsp salt

1 ¼ tsp dry mustard

1 tsp pepper

7 ½ cups milk

10 cups shredded cheddar cheese

Cook macaroni, drain.
Melt butter in large pot and stir in flour, salt, mustard and pepper. Heat milk up in the microwave for 4 minutes and pour in pot. Stir and cook til thickened. Remove from heat and add cheese. Add noodles, mix and pour into 2 greased 10 x 14 pans. Bake at 350 degrees for 20-30 minutes.

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